Hello! I'm excited to join in the the fun and festive Holly Jolly Blog Hop!!!!! You can join in the fun with Amber, Kristin or Natalie. We are sharing holiday recipes today.I just found this recipe that I really want to try! Who loves marshmallows? I love anything with marshmallows or the fluff stuff in a jar! ;)
Chocolate Marshmallow Bark
Prep Time: 5 min.
Cook Time: 5 min.
Serves 12
Ingredients
8 oz. bittersweet chocolate, finest quality recommended
2 tsp regular butter
3 cups mini marshmallows
Line a 9x9 pan with heavy-duty aluminum foil.
In a double boiler, melt chocolate and butter over medium heat, stirring occasionally, until thoroughly combined; remove from heat and stir in marshmallows.
Scrape chocolate mixture into prepared pan using a silicon spatula; smooth into a somewhat even layer. Refrigerate until chocolate sets, at least 1 hour; keep refrigerated until ready to eat. Cut into 12 pieces and serve.
Note: You can add whatever you would like to the recipe. Like nuts, dried fruit, crispy cereal......
I'm getting ready to make this myself! It sounds yummy!
Thanks for visiting me on the Holly Jolly Blog Hop!!!!! :)
Merry Christmas!
Amanda
7 comments:
Sounds like a great Christmas goodie! I will have to try this on my next baking day!
Oh yum! My husband would LOVE this recipe. He's a huge fan of all things marshmallow creme :-). Thanks for stopping by and saying hello over at Windy Poplars Amanda! We're thrilled to have you join our blog hop!
That recipe sounds delicious and is so easy! I will definitely be trying that! I also love marshmellows! I work with kids, and the other day we made marshmellow snowmen, they were adorable!
I needed a good recipe to make for my coworkers. Thank you for sharing! :)
oh my goodnes... YUM!! and how easy! Thanks for sharing!
hello delicious! holy smokes that sounds yummy!!! i'm going to definitely have to try this one!
Sounds yummy and easy! I love Christmas baking!
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